Serves 20

• 1 Sunny Queen egg
• 175g mashed sardines
• 1/4 cup skim milk powder
• 1 1/2 cup  rolled oats
• 1/4 cup vegetable oil
• 1/2 cup flour
• 1/2 cup tuna oil or chicken stock

• In a large bowl combine all ingredients well.
• Roll into small balls and bake in the oven at 180C on a lined baking tray for 15 mins.
• Store in the fridge in an air tight container.