Free range eggs

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6 times more space than the national free range standard

Our finest quality, fresh Free Range eggs are laid on farms with a maximum outdoor density of 1500 hens per hectare. Each chook has, on average, more space than a ping pong table or king-sized bed when they are out in the paddock. That means that they’re Free’er than the National Free Range Standard. At night they sleep in barns where they are safe from other animals and harsh weather.

Sunny Queen Farms Free Range farms are independently audited, so you can feel confident that the hens laying your eggs are well cared for, and only the best quality golden-yolked Free Range eggs make it to your table.

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EGGS-PLORE THE RANGE

what does it mean to be Free range?

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Fun in the sun

Hens have access to outdoor paddocks for a minimum of 8 hours a day

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Accredited

We’re independently audited and HACCP + ESA accredited

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6x More Space

Hens have over 6 times more space outdoors than the national free range standard limit

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Real Aussie Eggs

All Sunny Queen eggs come from happy hens raised on wide open spaces

Get inspired with our egg-cellent recipes

Bacon & Cheese Breakfast Wrap

easy - 15 Mins

Bacon & Cheese Breakfast Wrap

Perfect for brekkie, lunch or dinner.

Cook time: 15 Mins

Difficulty: easy

ingredients
  • 3 Bacon & Cheese Protein Bites
  • 3-4 Potato wedges, cooked per packet instructions
  • 1/4 Of an avocado, sliced
  • 1/4 Cup baby spinach leaves
  • 2 Tbsp grated tasty cheese (or cheese of choice)
  • 1 Tbsp basil pesto
  • 1 Tbsp plain greek yoghurt, optional
  • Salt & pepper
Nutrition

Serves: 1

Dietaries: Gluten free

Method

Create an easy & delicious protein-packed wrap. Filled with Sunny Queen Protein Bites and your favourite toppings.

  1. Cook the bites as per the package instructions. Allow to cool slightly before slicing in half.
  2. Place the wrap on a board or plate and spread over the pesto – be sure to leave about a 3cm boarder from the edge. Layer the wrap with a row of spinach, wedges, avocado, protein bites, cheese, a drizzle of yoghurt and salt & pepper.
  3. Fold each end of the wrap in and roll tightly.
  4. Place on a sandwich press and toast for 3-4 minutes, until golden and crunchy.

Italian Style Eggy Toast

easy - 15 Mins

Italian Style Eggy Toast

Cook time: 15 Mins

Difficulty: easy

ingredients
  • 4 Tomato & Mozzarella Protein Bites
  • 4 Slices of sourdough, toasted
  • 1 Ball of burrata
  • 2 Large tomatoes
  • Basil leaves
  • Balsamic glaze, for serving
  • Salt & pepper
Nutrition

Serves: 2

Dietaries: Gluten free

Method

  1. Cook the bites as per the package instructions.
  2. Allow to cool slightly before slicing each one into 3 pieces.
  3. Place the sourdough on a serving plate.
  4. Top with spoonfuls of burrata, sliced tomato, protein bite slices, salt, pepper and fresh basil. Finish with a drizzle of balsamic glaze.

Peanut Butter Pudding

easy - 50 seconds

Peanut Butter Pudding

A delicious and healthy dessert that can be whipped up in no time!

Cook time: 50 seconds

Difficulty: easy

ingredients
  • 60ml Sunny Queen Farms Ready-to-Pour Odd Egg Mix
  • 1 tbsp Peanut Butter
  • 1/4 ts Baking Powder
Nutrition

Serves: 1 Person

Method

Step 1: In a mug pour the Odd Egg Mix, peanut butter and baking powder.

Step 2: Mix the ingredients in the mug until combined.

Step 3: In the microwave heat for 50 seconds.

Step 4: Serve inside the mug or plated. Enjoy!