Italian Style Eggy Toast

Cook time: 15 Mins

Difficulty: easy

ingredients
  • 4 Tomato & Mozzarella Protein Bites
  • 4 Slices of sourdough, toasted
  • 1 Ball of burrata
  • 2 Large tomatoes
  • Basil leaves
  • Balsamic glaze, for serving
  • Salt & pepper
Nutrition

Serves: 2

Method

  1. Cook the bites as per the package instructions.
  2. Allow to cool slightly before slicing each one into 3 pieces.
  3. Place the sourdough on a serving plate.
  4. Top with spoonfuls of burrata, sliced tomato, protein bite slices, salt, pepper and fresh basil. Finish with a drizzle of balsamic glaze.