Delicious Spaghetti Carbonara
Enjoy the goodness of homemade carbonara
Ingredients
- 400 g spaghetti
- 200 g bacon, diced
- 250 g Sunny Queen Farms Scrambled Egg Mix
- 2/3 cups grated parmesan cheese, 1/3 for sauce, 1/3 for garnish
- 2 tbsp parsley, chopped finely
- 1 tbsp extra virgin olive oil
- salt & pepper, for seasoning
Method
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Step 1.
Cook pasta in a large pot of boiling salted water following the packet instructions.
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Step 2.
Meanwhile, heat oil in a non-stick frypan over medium heat and fry diced bacon for 2-3 minutes or until crispy.
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Step 3.
Drain pasta and add to pan, mixing it with bacon.
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Step 4.
On low heat, add 250g Sunny Queen Farms Scrambled Egg Mix and combine with pasta and bacon.
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Step 5.
Add parmesan, salt & pepper to pan and stir until creamy.
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Step 6.
Plate and sprinkle with parmesan cheese and parsley.
